YEAR END CARNIVAL - CHRISTMAS / NEW YEAR CONTEST

[Wanderer]

Idhellam too muchavasaram avasarama panna vechu

Again panalame !! No Issues

 

[Hiroshi]

For new users ,
@Solitary ,@Nethra , @Anija ,@RED GIANT ,@lazyquack intha thread pathi explain pantre.

* This is monthly contest to show your individual talents(Art, story writing, cooking, techy skills, Singing, etc)

* Task to do is mostly monthly /weekly 1. Read the contest rules.

* Not everyday task like game.

* Winners will get badges / May get VIP/PRO.

* All Participants will get points based on their participation.

* No compulsion to participate here. This is purely to improve and showcase your talents.

* you can participate in whichever the contest comfortable to you.

Thank you.

 

[RajNi]

Protein Peda

Ingredients:

1. Roasted gram - 1 cup
2. Sugar - 1/2 cup
3. Ghee - 4 tbsp
4. Milk - 2 tbsp
5. Cardamom powder - a pinch
6. Nuts (for garnishing)

Method:

1. Grind sugar into a powder and transfer to a mixing bowl
2. Add 2 tbsp ghee and mix well
3. Similarly grind roasted gram into a smooth powder and add to the above mixture and mix well
4. Add cardamom powder, 2 tbsp ghee, 2 tbsp milk and form like a chapathi dough
5. Take some portion from the dough and shape as you like. Or you can spread them into think squares and cut into fav shapes using cookie cutter..
6. Finally garnish with some nuts and serve

Power packed Protein Peda ready

 

[RajNi]

Pencil Art

Olaf​

 

[Nanci]

Yummiest Carrot Ladooo​

Ingredients:
Grated Carrot - 1 Cup
Desiccated Coconut -1/2 cup
Chopped Cashews - 1 tbsp
Chopped Raisins - 1 tbsp
Chopped Badam - 1 tbsp
Milk Powder - 2 tbsp
Condensed Milk - 2 tbsp

How to make this Sweetest laddu

1. In a bowl add 1 Cup grated Carrot
2 Add 1/2 cup Desiccated Coconut
3. Add chopped Cashews and raisins
4. Add 2 tbsp milk powder
5. Add 2 tbsp Condensed milk and mix well.
6. Take some carrot coconut mixture in your hand and form into laddu shape.
7. Coat the laddu with Desiccated Coconut and place aside
8. Garnish with any kind of nuts.


PS. Make sure you do 2 cups Quantity. Oru cup panina mudichathum nengala gali paniduveenga. Experience speaks. Really it's yummy try panunga kandipa

 

[Nanci]

தனி ஒரு உலகம் அதில் நீயும் நானுமே...
உன் விரல் பிடித்து தொலை தூரம் நான் போகணுமே...
உன் கண்ணிர் துடைக்கும் விரலாக நான் என்றும் வேண்டுமே...

மடி தந்திட நான் உண்டு...
நான் தலை சாய்த்து கதை பேசிட உன் மார்பில் எனக்கொரு இடம் உண்டு...
நிருத்தாமல் நெற்றி முத்தம் இட நீ உண்டு...
உன் வலி தீர நீ சாய என்றும் என் நெஞ்சம் உண்டு...

பிரிந்து இருந்த நேரம் அத்தனைக்கும் சேர்த்து உன் அணைப்பு வேண்டுமே...
பேச தவறிய நாட்கள் சேர்த்து பேசிடனுமே...

உன் நினைவோடு மூழ்கும் இந்த காதல் எனக்கு போதுமே...
நினைவு உள்ளவரை என் இதயம் அதனோடு வாழுமே...

 

[Anija]

My Santa Mask Makeup panen konja Santa ku

 

[Anija]

Pencil Art... enaku drawing la avlo suttama varatu.. enala mudinja vara itha panniruken...

 

[Nethra]

WEEK - 1 TOPIC : 1 - PENCIL ART
Hi All ,
This is a Christmas and Newyear Contest. So thought I will do some art related to it. I have drawn Christmas tree in two types of art - "Doodle art" and "Mandala art". I love ❤ these two forms of drawing. So tried for trees too.
Happy time

 

[Nethra]

WEEK - 1 TOPIC : 2 FIRELESS COOKING

Hi All ,
I chose this topic for the contest because I have elders as well as children in my home.
I have kept the name of the dish as " Traditional Poha with a twist ". It's light- weight , healthy , allergen free , diet - friendly as well as nutrients filled dish. All can eat, as it is doesn't have any lacto or soy ingredients in it.

" Traditional Poha With A Twist "



Ingredients needed :

1. Poha - 1 cup
2. Jaggery - 2 full spoons
3. Grated coconut - 2 table spoons
4. Fruits like apple , banana , dates - 1/4 cup for topping
5. Dry fruits like cashew , raisins - 4 or 5 each
6. Cardamom powder - a pinch

Steps to Make :

1. Soak the poha in water for 5 to 10 minutes.
2. Mix the jaggery with the poha evenly.
3. Take the grated coconut and mix it.
4. Now mix the dry fruits well in the mixture.
5. Cut the fruits in tiny pieces.
6. Finally Mix one half of fruits with the poha and decorate the poha with the other half of fruit mix.
7. Now the yummy and healthy " Traditional Poha with a Twist " is ready.
8. Serve the dish in a bowl and spoon.
9. Serves two people.

 

[Vanathi]

Week 2 - Christmas Tree decoration

 

[RajNi]

Best Tunes of 2022​

Intha year neraya albums power packed ah irunthuchu... Lots and lots of favorite songs iruku.. Each song is best in their own way.. These are few of my favourite songs from this year.. Hope you all enjoy..

Disclaimer : Manasa irumbakitu kelunga nanbargale.. na paada try panirken.. idha ketu yarukadhu edhadhu aachuna company porupahadhu

 

[ItsNature]

Can I join this contest?

 

[Wanderer]

Can I join this contest?

Yeah you can !! Check page 1 .. You will get Event Details



@Hiroshi lets extend this 2nd week till 25th .. Make an announcement too

 

[ItsNature]

Yeah you can !! Check page 1 .. You will get Event Details

View attachment 7883

@Hiroshi lets extend this 2nd week till 25th .. Make an announcement too

Thanks

 

[Hiroshi]

Hello All,

Last date for submission of 2nd week entries extended till 25th Dec..

@ItsNature , most welcome to the contest.

 

[Anija]

Singing ... Pudicha like ah podunga pudikalana pause button ah podunga haha

Singing Song🎶💕

• Anija
• Dec 23, 2022

YEAR END CARNIVAL - CHRISTMAS / NEW YEAR CONTEST

 

[ItsNature]

My First Try Pencil Art

 

[Anija]

Oven / bakes Recipe..

Sugee Cookies

Recipe Ingredient​

• 2 cups plain flour
• 1 cup fine sugee or semolina flour
• 1 cup castor sugar
• Enough ghee
• Garnishing
• Green colour
• Toothpick

Instructions;

1. Mix flour, sugee and castor sugar
2. Add enough ghee to the mixture and make a soft dough.
3. Make small balls. Dot with Green colour using a toothpick.
4. Bake at 180 degrees Celcius for 8-10 minutes.
5. Ready to eat.

 

[Nanci]

Christmas Tree Deco my most favourite thing to do every year